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BLACK ANGUS FLANK STEAK CHARACTERISTICS:

  • 300 gr Flank Steak
  • USDA Certified Black Angus Meat from Nebraska, USA
  • Matured 30 days
  • "Prime" Marbling

SUTABLE FOR SLOW COOKING, SMOKING, BBQ, GRILL, PAN OR PLATE

DON'T WASTE TIME, ORDER NOW!

15.12 

Black Angus Flank Steak

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Meat (R)evolution offers different types of more quality meat For more - visit Black Angus 100% US BEEF )

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