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BLACK ANGUS MINCED MEAT CHARACTERISTICS:

  • 400 gr super pure minced meat
  • USDA Certified Black Angus Meat from Nebraska, USA
  • From whole parts of leg, shoulder and brisket
  • "Prime" Marbling

SUITABLE FOR BURGERS, MEATBALLS, PASTA SAUCE, ROULADES

DON'T WASTE TIME, ORDER NOW!

6.05 

Black Angus Beef Minced Meat

Black Angus minced meat from marbled beef, with which you can literally do anything you want - from roulades to a burger. Each tray is made from leg, shoulder and brisket, well minced to the perfect consistency. The meat comes directly from Nebraska, where cattle is raised. Animals are fed in a special way, and treatment with hormones is completely prohibited. You can use this minced meat to make burgers that you can cook on whatever you have - pan, plate, grill. If you like traditional stuff, but want to diversify a little, some beef meatballs are a great way to do that.

When you decide to get good at making burgers by hand, we have an idea for you in the "Recipes"

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Meat (R)evolution offers different types of more quality meat For more - visit Black Angus 100% US BEEF )

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