BLACK ANGUS RUMP STEAK CHARACTERISTICS:

• 300 gr rump steak from juicy leg parts
• USDA Certified Black Angus Meat from Nebraska, USA
• Matured 30 days
• "Prime" Marbling

SUITABLE FOR BBQ, GRILL, PAN OR PLATE

Check out Black Angus Rump steak Recipe from Meat (R)evolution

DON'T WASTE TIME, ORDER NOW!