VIDEO RECIPES FROM MEAT REVOLUTION
- The Perfect Steak
- Led by the passion for good food and the need to share it with others
- Easy recipes
- Roll up your sleeves, put on your apron (if you don't have one, follow us for the chance to win), sharpen your knives and start cooking!
Video Recipe
RIBEYE STEAK
Video Recipe
DENVER STEAK
VIDEO RECIPE BLACK ANGUS BURGER
VIDEO RECIPE
BBQ STEAK
VIDEO RECIPE
TRI TIP STEAK
VIDEO RECIPE
TOP SIRLOIN STEAK
VIDEO RECIPE
TENDERLOIN STEAK
VIDEO RECIPE
STRIPLOIN STEAK
VIDEO RECIPE
SKIRT STEAK
U.S. Black Angus Beef recipes are designed to show that steak cooking does not have to be necessarily complicated. To prepare a perfect steak or a burger, you don't have to be a culinary guru, you just need enthusiasm and a grilling pan. Our original recipes are super easy to make and do not take much time in the kitchen. Each one is accompanied by a video with which you can follow each step of cooking. The main product, of course, is the juicy Black Angus beef fro Nebraska, USA, which you can find in the 100% US BEEF category. We have enough marbled beef in stock for unrestrained experiments. In compiling each video, we followed the concept of "less is more", in other words - we use enough spices, but not too much, to complement and enhance the authentic taste of the meat, not hide it. Extra preparations before cooking are undesirable. That's why we kept them to a minimum. The advice you will find here are practical and affordable. Don't waste more of your time, but jump into the (R)EVOLUTION with Meat (R)evolution recipes!
Cooking steaks is not rocket science. We have selected some of the easiest recipes for all types of U.S. Black Angus Beef steaks - ribeye, denver, barbecue, tri tip, top sirloin, tenderloin, striploin, skirt, rump. Once you choose a product, watch how we prepare it in the video and get the other ingredients - spices and garnishes. The final step is the cooking itself, which will last shorter than you expected. What makes Black Angus such e desired steak is the marbling. While cooking, it melts and makes the finished product terribly tasty, juicy and tender.
U.S. Black Angus Beef Burgers are so easy to make, while at the same time they are made of just beef and natural spices. All you will need is a burger patty from Meat (R)evolution and the other ingredients, which you will see in the video or read from the recipe. Just make sure to get beer cold enough and to call your friends!
